Thai Pot Cafe | Authentic Thai Cuisine

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Menu

Appetizers  |  Soups  |  Salads  |  Noodles & Fried Rice  |  Thai Curry  |  Stir Fry  |  Sides & Beverages  |  Desserts

   
LUNCH SPECIALS
   
Monday - Friday 11:00 am to 3:00 pm
   Dinner menu served all day
  
All in-house lunch entrees come with:
    
Soup of the Day (dine-in only) or 2 Crab Rangoons
   

Select any one of the following dishes with your choice of:

Chicken, Beef, Pork, Tofu or Vegetable Medley  $7.95
Shrimp, Scallop or Squid  $9.95
   
   Spice Level 0 to 4 or 'Thai Hot'
   
Fried Rice
   

thai fried rice

Stir-fried rice with egg, yellow onion, green onion and tomato
Noodles
   

pad thai

Thin rice noodles stir-fried with egg, bean sprouts, green onion, shredded cabbage

and tamarind sauce, topped with ground peanuts
pad see-ewe (pan-fried noodle)
Pan-fried wide rice noodles with broccoli and egg
 
pad kee mao (drunken noodle)
Wide rice noodles stir-fried with egg, eggplant, Thai basil, green beans, tomato, broccoli and yellow onion
pad woon sen (silver noodle)
Delicately seasoned silver noodles stir-fried with egg, bean sprouts, 
mushrooms, green onion, yellow onion, baby corn and carrots
Stir Fry
Served with Jasmine Rice.  Add $1 for Brown Rice.
   

pad khing (ginger)

Stir-fried and simmered fresh ginger, mushrooms, green beans, carrots, green onion and yellow onion
pad krapow (thai basil)
Stir-fried eggplant, green beans, carrots, Thai basil, yellow onion and fresh garlic
cashew nuts
Stir-fried cashew nuts, baby corn, cucumber, pineapple, yellow onion, 
green onion, carrots and mushrooms
mixed vegetable
Stir-fried eggplant, mushrooms, green beans, carrots, broccoli, green onion,
yellow onion, baby corn and bean sprouts
thai pot special
Stir-fried asparagus, mushrooms, carrots, baby corn, green onion, yellow onion and spicy ginger curry paste
Thai Curry
Served with Jasmine Rice.  Add $1 for Brown Rice.
   

kang dang (red curry)

Coconut milk with bamboo shoots, green beans, herbs, Thai basil, 

eggplant, zucchini and red curry paste
kang keow waan (green curry)
Coconut milk with bamboo shoots, green beans, herbs, Thai basil,
eggplant, zucchini and green curry paste
 
kang panang
Coconut milk with mushrooms, baby corn, zucchini, broccoli, carrots and panang curry paste
kang sub pra rod (pineapple curry)
Sweet & sour red curry stewed in coconut milk, yellow onion, Thai basil, pineapple, 
carrots, tomato... a good choice with shrimp!
kang massaman
Coconut milk with potatoes, yellow onion, zucchini, peanuts and massaman curry paste
Vegan, Gluten-Free and other special requests are available.
We do not use MSG.
   
Prices are subject to change without notice.
  

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